Linha de Dosagem e Cobertura

A line where the machines do the talking.

It incorporates equipment that handles everything from melting to cooling: dosing into molds (with or without filling), inclusions, fine chocolate enrobing, and the formation of shells and figures.

Linha de Dosagem e Cobertura
3,500 pcs/h
Hourly output

About 105 kg/h of chocolate deposited and coated, non-stop

100 g
Dosing per nozzle

Dose capacity per nozzle in the One Shot system

OSD-5
One Shot core

Shell and filling deposited in a single shot, at the heart of the line

End to end
Line automation

Pumps and level sensors feed the process on their own

With/without filling
Dosing versatility

Produces solid, filled, inclusion and shell products on the same line

Minimal
Labor

Automatic operation requires very little human intervention

What sets the Linha de Dosagem e Cobertura apart

  1. 01

    End-to-end automation

    Transfer pumps, jacketed piping with hot-water circulation and level sensors make the line communicate automatically, keeping everything running with minimal labor.

What this line produces

Bombons sortidos dosados em One Shot
Ovo de chocolate recheado
Barras de chocolate

A whole line. One operator.

From melting to cooling, everything runs automatically — with minimal labor.

Features

  • Core: One Shot OSD-5 depositor
  • Dosing with or without filling, inclusions and shells
  • Feeding by pumps and level sensors
  • Minimal labor

See the Linha de Dosagem e Cobertura in action

+2,850machines in operation
+1,103customers served
20countries

Ready to start a project?

Tell us what you produce today and how far you want to go — we design the line to get you there.

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